Food Safety
WSU Extension Food Safety
This WSU team offers food safety and GAP training throughout the year.
Cornell University GAPs Education Program
Materials are available at this site to help in understanding GAPs on the farm.
WSDA - Bridging The GAPs
Opening Markets for Small, Mid-sized, and Diversified Farms through GAP/GHP Education for Farmers and Auditors.
U.S. Food and Drug Administration: Information on the Food Safety Modernization Act
The FDA Food Safety Modernization Act (FSMA), the most sweeping reform of our food safety laws in more than 70 years, was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing it.
Producing Value-added Products for Market: Start with Food Safety (pdf)
The purpose of this publication is to describe important food safety considerations and guidelines, agencies that regulate small, value-added food processors and community resources available to you. Washington State University 2002
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